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sean

Brussels tops...

Are in now and bonkers cheap. Coarsely shredded, lightly steamed then tossed with chili, garlic and a bit of sesame oil.
sally_in_wales

Had brussels tops last night, off the stalk of sprouts being saved for another day, yummy
dpack

butter and black pepper and a light saute with a dash of water and the lid on
im not too keen on sprouts but greens are great
raw if shredded enough
       Downsizer Forum Index -> Seasonal and Frugal Shopping
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