| Archive for Downsizer For an ethical approach to consumption |
| bodger |
Cider VinegarThe odd batch of cider that I've made has been accused , by people who are jealous I might add, of being slightly vinegary.
If I really wanted to make cider vinegar, what would I have to do differently than when I make cider? Is it something thats fairly easy to make ? |
| Bebo |
You need a mother.
http://en.wikipedia.org/wiki/Mother_of_vinegar |
| bodger |
Cheers bebo.
I've got a commercial sized press and apple mill, it might be something worth looking into. 
|
| Chez |
I think you can just stick some vinegar in your cider, too, and the mother kind of appears. That's what you do to make 'proper' vinegar from red wine, anyway. |