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tahir

Fennel tea



Ingredients


  • 2 mugs water

  • 1 teaspoon of fennel seeds

  • 1 teaspoon tealeaves (or 1 teabag)




Recipe


  1. place the water and fennel in a pan and heat till boiling

  2. put in teabag

  3. simmer for a minute or so

  4. add milk remove from heat when it reaches a boil again

  5. It's supposed to be quite milky.




Comments

My mum uses it as a general purpose tonic, an acquired taste but some of my family love it.
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