Rob R
|
Mutton next week...If you're somewhere between Yorkshire & Devon, I may be able to call in with half a mutton next weekend. Mule & Kerry Hill available, jointed or minced/diced. £60/half
|
Northern_Lad
|
Evil, teasing bugger - I've still not got rid of that pig from last year. And I think I've still got some mutton from last time.
|
sean
|
| Northern_Lad wrote: | | Evil, teasing bugger - I've still not got rid of that pig from last year. And I think I've still got some mutton from last time. |
You need to eat more.
|
Behemoth
|
Will check the freezer but I suspect I'm in the same situation as NL.
|
Northern_Lad
|
| sean wrote: | | Northern_Lad wrote: | | Evil, teasing bugger - I've still not got rid of that pig from last year. And I think I've still got some mutton from last time. |
You need to eat more. |
There's only so much I can eat - you know they say you shouldn't fill your plate? Well I have a tendancy to fill the pan, which is bigger than the plate, and spend the best part of an hour eating it. 
If someone wants to take the back leg and innards I would dispose of the rest. 
|
Northern_Lad
|
| Behemoth wrote: | | Will check the freezer but I suspect I'm in the same situation as NL. |
You got yours at the same time as me, and there's 3 of you!
|
Rob R
|
| sean wrote: | | Northern_Lad wrote: | | Evil, teasing bugger - I've still not got rid of that pig from last year. And I think I've still got some mutton from last time. |
You need to eat more. |
To be fair, there was rather a lot of it, for one man. But then again dpack packs a fair bit away 
|
Northern_Lad
|
| Rob R wrote: | | To be fair, there was rather a lot of it, for one man. But then again dpack packs a fair bit away |
He has two hounds to help him.
|
Behemoth
|
| Northern_Lad wrote: | | Behemoth wrote: | | Will check the freezer but I suspect I'm in the same situation as NL. |
You got yours at the same time as me, and there's 3 of you! |
Wife's veggie and the little one's 3 which make the joints somewhat of a challenge. Chops and bacon have gone, two hams went at Chrismas. I've got one BIG leg joint left and a few other bits an pieces of lower limbs. I've still got some mince in the freezer for sausages which I may do the BH.
Of the hogget I think I've got the breast and shoulder left so I may be up for it. I have to say that it is the tastiest lamb I've had in the house. The Inlaws love coming to stay as they usually are the excuse to roast the leg.
|
judith
|
We had mutton chops with mashed potatoes last night. OH was in transports of delight.
|
Lionheart
|
MuttonHi,
I don't suppose you're going anywhere near south Cheshire are you (or even if you have any mutton left)?
If you are either I or someone else could meet you......
Cris
|
tahir
|
You moved already?
|
Nick
|
Re: Mutton | ReevesRareBreeds wrote: | Hi,
I don't suppose you're going anywhere near south Cheshire are you (or even if you have any mutton left)?
If you are either I or someone else could meet you......
Cris |
He's coming to Hereford. And I'm going towards Liverpool the following week. Assuming frozen is fine, we can work it out.
|
Jon
|
If there is a half still available, is anyone coming anywhere near South East Wales.
|
Nick
|
Define South East Wales.
I'm often passing that way. I can distribute from here, if it suits people, no problem.
|
Jon
|
Cheers Nick, am now in pm contact with Rob to place an order.
|
Nick
|
No worries. I'm in Hereford, and make regular trips to Monmouth, Chepstow, Cardiff, Newport, and in fact we're off to Carew/Pembroke this very day, so if we can work it out, we will.
|
Rob R
|
I'll also add a revision-
£60/half for Kerry (jointed)
£50/half for Mule (jointed or whole)
£60/half Mule (minced & diced)
There's more on the Mule, but also more available.
|
Lionheart
|
Did I miss the mutton??! I've been unexpectedly away for a week....
|
Nick
|
You did, yeah.
Take 10 days off, miss the mutton. It's the law, you know.
|
Rob R
|
Nah, plenty more fish in the sea, or mutton in the field, you just have to catch it
|
Northern_Lad
|
| Rob R wrote: | | Nah, plenty more fish in the sea, or mutton in the field, you just have to catch it |
When's the next harvest planned; sheep and pig? Just out of curiosity you understand...
|
Rob R
|
End of the month.
|
Jonnyboy
|
Haven't you got another trip to make to NI soon Nick?
|
Rob R
|
Sshhh don't give dpack ideas
|
Nick
|
No, I bloody haven't.
Scotland, however, is beckoning... I'm happy to take Mutton to Glasgow, Dundee and St Andrews, and possibly bring stuff back down south. Say, I dunno...organic, locally produced wine, to pick a random example.
|
Jonnyboy
|
| Nick Howe wrote: | No, I bloody haven't.
|
Our brief tryst in a KFC carpark too much for you eh?
|
gil
|
Aha. When ?
So you could bring jointed mutton, lamb or pork up to D&G ?
|
Nick
|
Heh. It worked!
Yes, potentially a trip beckons, and as I'm flying almost not at all anymore, the car's the star. So.
I shall keep people posted.
|
tahir
|
What's Dolce & Gabbana got to do with this?
|
Jonnyboy
|
Aha, I'm in glasgow the weekend of the 22/23 June.
|
gil
|
| tahir wrote: | | What's Dolce & Gabbana got to do with this? |
Dumfries and Galloway. Ask NL what he thought of it.
|
Northern_Lad
|
| gil wrote: | | tahir wrote: | | What's Dolce & Gabbana got to do with this? |
Dumfries and Galloway. Ask NL what he thought of it. |
I've got a sore bottom.
|
tahir
|
|
