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Recipes, Preserving, Homebrewing
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Healthier Confectionary?
Reheating Soup
this season's Spotty Dog Cider ready
Attention attention seekers
What to cook for xmas this year?
Persimmon Mousse & Chocolate Mousse
Pheasant livers
Needed fruit cake expert
Pin sharp lemon tart
Butter challenge
Tough cockrel legs
Smoked haddock in fish pie
Persimmons ...hmmmm
A simple omelette
Savoury Bread & Butter Pudding
'Nana's Parkin' in the recipe database - cooking temp?
Bara Lawr (Laver Bread)
Chicken korma
Treacle pudding
should /could we use the ds recipe base to create a book ?
what cook book would you give as a present ?
Unripe aubergines?
Peeling apples
Amazing Pumpkin Bread
River Cottage Autumn.
Pork, lime and chilli jelly
Beetroot Crisps
Ginger Wine
Pumpkin, thyme and cheddar muffins
Pork rillets
The last of the apples.
What do you do with a block of dates?
is it sharp?
Why I do the shopping and cooking
Hazelnut liqueur
A whole hoggett
Ottolenghi's Braised Cabbage
Pressure cooking
Salted lemons recipe
Question about dehydrator sheets.
Bottling tomato - top tips?
aprox 2 kg out of date dried fruit,any ideas ?
Hazelnut ice cream
Glut of Peppers
returns to VIGO
Chestnut and garlic paste
Squash Recipes.
Help - over boiled chili jam
Proper puddings
Food Dehydrator
Artichokes
green tomato salsa
Tagliatelle with Runner Beans
Carrot Ginger Cake
Adding calories
Testicles
dehydrator idea
Autumn fruits
Honey cake competition
Anyone looking to start juicing (pasteurised)?
Chocolate Coconut Slice
I wonder if Mr Kilner's seen this
Apple Pie Mix
Sugarless rosehips?
Jar lids
Roe
Spices, to Toast or Not to Toast?
Pickled chillies
Spreadable chorizo
super cheap and fast cider
Roasted vegetables
Courgette & Potato Cakes
Drying tomatoes in the oven queries
beetroot thoran
Sour dough
Electric daisies
Garlic, Botulism & Fermenting
Ginger cooking wine
Cherry Plums?
super easy cheap and rapid fruit wine
Fruit in alcohol?
What temperature is your home freezer running at?
Sweet lord, somebody help!
The Haybox has gone all modern - Wonderbag
Pavlova
Nectarines a plenty
Blackcurrant cordial
Unset rhubarb jam
Refining spirits.
I've got that sinking feeling
Bottling in jam jars
First Sourdough Bread
improved pemmican recipe
pressure canners available in France
Baba ganoush
Walnut raita
Dehydrator recommendations
Aloo Tama Nepalese curry
Brisket for jerky?
Perfect pork Crackling?
Duck egg mayo
Palaeontological
Broccoli leaves - what would you do?
Washing chicken before cooking?
Strawberry recipes, anyone?
Pink elderflowers for cordial?
Cakes, melted butter...
Lemon juice concentrate in jam?
Hey Nick
cordial from pink elderflowers
Mmmmmm cherries..........
Infusions Ahoy
Horseradish Leaves
Left overs
Strawberry & redcurrant jam Q...
mutton is ace
Hmmm... Yummy...
Oil instead of butter...
Herb Robert tea problem
Hand Made Kitchen Knives
BBQ dry rub...
Frozen gooseberries
I saw this and thought of you...
15kg frozen minced beef,suggestions please
Accidental fizz
Did anyone see Masterchef last night (I'm after a recipe)?
DIY absinthe
Oak leaf wine
Low fat aubergine and bacon pasta.
Rhubarb rhubarb
how to eat up lemon garlic mash spud ?
Question for Sean
Chicken Pie
Slow-cooked Rabbit in Olive Oil
One for the cured meat lovers amongst us.
Any Black/white pudding recipes please.
Festive Easter Food
Frozen food waste
Need a chef to grill fish.
Nettle and Potato Gnocchi
Fried Lights
Scotch creme eggs..
Lamb Koftas
long term frozen meat question
Biscuit dough syring
Roast beef, without roasting.
piggy balls
Spiced Potato & Almond Koftas
Raw food cookbooks
Logical conclusion
Mayonnaise
Scones help!
Overdose of Bacon Cure Help Needed
What sort of cake?
The recipe database
Ultimate Chilli Recipe Needed.
Banana Cupcakes with Peanut Butter icing
cheap but good flour
Roast asparagus and chestnuts
Risotto question
soup recipes please
Chocolate Fudge...
Korean bulgogi beef
Vitamix!
egg yolks
diluting too much curry powder
Yeehar! The Port Gaverne Inn agrees to stock our cider
Apple crumble muffins
How To Separate Eggs
pasty
Scones or Biscuits?
Haggis Eggs!
re-fermenting cider disaster
flapjack
Bought Seville Oranges
Normandy Cuisine
non brick malted grain bread
Roasted Winter Vegetable Pie with Black Pepper Crust
Invention test anyone?
Liver pate
Jam - without refined sugar or added pectin?
Super Healthy Slices
fried rice
Preserving Meat
What's in your fridge?
Slightly alcoholic fruit leather
Help needed for bread
sevile oranges
Chickpeas
Extra Virgin?
supplier for bag in boxes?
working out ABV
Cabbage-based suggestions, please?
Buttermilk Biscuits
fish stock question
Regional recipes
Fish Chowder
How do you make your yoghurt ?
Cooking giant couscous - how long?
Washing food preparation cloths.
 
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