Archive for Downsizer For an ethical approach to consumption
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chateau-carman
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preserved lemonsi read the article on how to make preserved lemons, can any one tell me what sort of shelf life to expect
cheers
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dougal
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With enough salt and (the more difficult bit) continuing to keep the things submerged as you use into the jar, ooh, more than a year?
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chateau-carman
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thanks for that advise, i am considering making quite a lot and vac packing them
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