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Recipes, Preserving, Homebrewing
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Recommended Reading
If you'd like further information on the topics covered in this section you may find the following books, click through to Amazon, please PM me with your favourites if they're not listed:
The Encyclopedia of Country Living: An Old Fashioned Recipe Book by Carla Emery
Rick Stein's Guide to the Food Heroes of Britain by Rick Stein
The Big Red Book of Tomatoes (Penguin Cookery Library) by Lindsey Bareham
Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, Preserving, and Drying What You Grow by Susan McClure
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