| Archive for Downsizer For an ethical approach to consumption |
| chicken feed |
sausage week a recipe to start the week 2nd - 8th nov toffee'd sausage & apple
1lb pork chipolata sausages (british pork) 2tbsp brown suagar 2tbsp golden syrup 4 apples cut into wedges vegetable chips 1 carrot peeled & cut into thin sticks 1/2 swede peeled & cut into thin sticks 2 parsnips peeled & cut into thin strips 2 raw beetroots cut into thin sticks 2 potatoes cut into thin sticks 2 tbsp vegetable oil wooden skewers 1. preheat oven to gas mark 4-5 ,180 c, 375 f 2. make vegetable chips place oil into large baking tray & pre heat for 3-4 mins add veg and stir well to coat in oil bake in oven for 30 - 40 mins. 3. thread 2 sausages per skewer and place on a foil lined baking tray cook for 10 mins in oven 4. drizzle with sugar and solden syrup add apples and coat in mixture, continue to cook until browned and sticky about 10 - 15 mins turn half way through. 5. serve toffee'd sausages and apples with vegetable chips great for bonfire night enjoy 
www.britishsausageweek.com |
| Jamanda |
Toffeed sausage and appletoffee'd sausage & apple1lb pork chipolata sausages (british pork) 2tbsp brown suagar 2tbsp golden syrup 4 apples cut into wedges vegetable chips 1 carrot peeled & cut into thin sticks 1/2 swede peeled & cut into thin sticks 2 parsnips peeled & cut into thin strips 2 raw beetroots cut into thin sticks 2 potatoes cut into thin sticks 2 tbsp vegetable oil wooden skewers 1. preheat oven to gas mark 4-5 ,180 c, 375 f 2. make vegetable chips place oil into large baking tray & pre heat for 3-4 mins add veg and stir well to coat in oil bake in oven for 30 - 40 mins. 3. thread 2 sausages per skewer and place on a foil lined baking tray cook for 10 mins in oven 4. drizzle with sugar and solden syrup add apples and coat in mixture, continue to cook until browned and sticky about 10 - 15 mins turn half way through. 5. serve toffee'd sausages and apples with vegetable chips great for bonfire night enjoy
www.britishsausageweek.com |
| Jamanda |
I repeated this to put it in the data base under it's proper name. It looks delicious
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| chicken feed |
thank you i can just about use my pc but dont ask me how to use one i am usless.
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| Jamanda |
To go into the data base it make sense if the title is the name of the recipe - that's all But as long as people post the recipes, that's the main thing. I can sort that sort of thing out.
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