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       Downsizer Forum Index -> Recipes, Preserving, Homebrewing
sean

Super cheesy arancini...

Have some leftover smoked cheese risotto.
Make it into balls with a bit of mozzarella in the middle of each one.
Roll them in polenta.
Deep fry for three or four minutes.
robkb

Sounds delicious. That first line's a problem though...
sean

I deliberately made too much the night before.
robkb

Laughing

I have two teenagers, one of whom has a boyfriend - leftovers are a hypothetical concept in our house.
       Downsizer Forum Index -> Recipes, Preserving, Homebrewing
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