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Cathryn

Vanilla essence

Can you use any spirit and just stick some split pods in it?
dpack

vodka nice Laughing
Cathryn

Actually I have found quite a lot of ends of vodka bottles. Embarassed Smile I can probably make a fair amount with what I have.

Then add spices and peel to the ends of whisky I've found.

There's quite a lot of ancient sloe gin that needed testing as well. Smile
dpack

do the decanting before the gin ? Laughing
BethinPA

It's really nice in Bourbon or rum. The rum takes on the flavor more quickly than the Bourbon, though.
gil

So you need to split the pods first ?
wellington womble

Only so they fit in the jar. I think I just cut mine in half and sloshed the vodka over the top. Leave it somewhere where you remember to shake every day, and watch it turn deep brown, and smell fantastic (I used to open it and bury my nose in it just 'cos is smelt so nice!)
Jamanda

I use the ones I've already scraped the seeds out for cake or soap purposes (the sugar jar was getting a bit full)
RichardW

We use Vodka & split the pods length wise & scrape the seeds out & rough chop the pods then put it all in a jam jar with the lid on. We will reuse the contents a few times juts using less Vodka each time.
Minamoo

Apparently it can also be made using glycerol and seeing as we don't do alcohol, we want to experiment with this. It would be just amazing to be able to stop using crappy vanilla "extract".
       Downsizer Forum Index -> Recipes, Preserving, Homebrewing
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