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Partridges...

 
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sean
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Joined: 28 Oct 2004
Posts: 42207
Location: North Devon
PostPosted: Wed Sep 07, 05 1:12 pm    Post subject: Partridges... Reply with quote
    

Were in the butcher's this morning....perhaps with some apples and calvados?

Treacodactyl
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Joined: 28 Oct 2004
Posts: 25795
Location: Jumping on the bandwagon of opportunism
PostPosted: Wed Sep 07, 05 8:02 pm    Post subject: Reply with quote
    

I've still got a couple in the Freezer from last year's farmers market. Ideal meal for one but I think I could stretch them out for a meal for two if Bugs ever decides to turn to the dark side.

I just roast for 30-40 mins with a couple of slice shallots and herbs in the cavity and perhaps a rasher of bacon. Not been tempted to try anything else yet but I did try wild duck breasts in locally picked plum sauce at the weekend.

Would Partridge go well with some form of blackberry sauce? Or a chanterelle stuffing? Mmmmm.

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